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Job Title : Commis Chef Apprenticeship
Employer : The Saxon Pub Company ta The Forester Arms
Location : Burton on trent, Staffordshire, DE13 8PH
Position Type : Apprenticeship
Apprenticeship : Commis Chef (Level 2)
Sector : Retail and Commercial Enterprise
Vacancy Reference : VAC-00205
Brief Description : We require an eager Commis Chef to join our team. We are a small, cosy restaurant and would like an Apprentice Commis Chef to join our team.

 

Qualifications Required : Basic Food Hygiene (or equivalent) is a minimum requirement
Vacancy Detail : We are seeking a competent individual that is looking to expand their knowledge and build a successful and lasting career at our lovely food led pub in the village of Yoxall.

Duties will include:

Food preparation
Cooking
Preparing meals
Kitchen cleaning
Preparing dishes from scratch using fresh vegetables
Coming up with ideas for daily specials
Developing a great knowledge of our business and growing your knowledge of working in a busy kitchen and making sure that every plate sent out is of a perfect standard
Positions Available : 2
Working Week : Hours of work between 12pm and 11pm – Tuesday to Sunday
Salary : £ 200.00 (Weekly)
Application Deadline Date : 09/05/2021
Possible Start Date : 24/05/2021
Personal Qualities : Punctual
Committed
Hardworking
Can take direction
Has a genuine desire to qualify as a Chef
Skills Required : 6 months minimum kitchen experience (desirable)
Knowledge of kitchen procedures
Good communication skills
Future Prospects : There is a genuine scope for the successful applicants to be given a full-time position after completion. We can offer you a rewarding career and excellent benefits, a workplace you can call home and a company that appreciates its team members.
Training to be Provided : Level 2 Commis Chef apprenticeship standard
Level 1/2 Functional Skills in maths and English (if required)

This apprenticeship is delivered through a combination of Work Based Assessment and day/block release.  The programme will culminate in an End Point Assessment, where all the skills and knowledge gained on the apprenticeship will be formally tested.
Other Information : There could be an opportunity for a candidate to start the Advanced Level 3 Chef de Partie apprenticeship - if they have already obtained a level 2 equivalent.

Weekly wage:

Above minimum required hourly wage, negotiable depending upon experience.

Apprentices are paid for their normal working hours and training that's part of their apprenticeship (usually one day per week).
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